high-protein scones made with cottage cheese, orange zest, dark chocolate chips, and almond flakes; made in one bowl; air-fried.
Desserts & Sweet Pastries
Cottage Cheese Scones with Melty Dark Chocolate, Fresh Orange & Crunchy Almonds
high protein and extremely delicious!
Ingredients
Ć
Ingredients
Directions
- 1
Mix all the ingredients together until combined.
- 2
Let the dough rest in the fridge or freezer for 10 minutes.
- 3
The dough will be sticky, so generously flour your work surface and your hands. Form into a ball, divide into 4 pieces, and shape each into a scone.
- 4
Air fry at 300Ā°F (150Ā°C) for 10 minutes, then increase the temperature to 320Ā°F (160Ā°C) and cook for another 8ā10 minutes, until golden.
Nutrition
- Serving size
- 1 scone
- Calories
- 340
- Protein
- 17g
Filed underDesserts & Sweet Pastries
